RESTAURANT

PRIMA LUNA - RESTAURANT

An Italian, szechuan and sushi restaurant combining three distinct culinary worlds, this dining destination offers an unparalleled experience with its exceptional service and extraordinary food. The menu masterfully showcases the best of all three cuisines, featuring outstanding dishes prepared with the utmost attention to detail, reflecting the chefs’ passion for their craft. The restaurant’s outstanding service elevates the experience further. The attentive and knowledgeable staff guide diners through the unique menu. Whether it’s a romantic dinner, a family celebration, or a casual lunch, the seamless blend of culinary excellence and world-class hospitality ensures every visit is memorable.

This one-of-a-kind fusion makes the restaurant a must-visit for food lovers seeking an adventure in taste, where every bite tells a story and every moment feels like a celebration of diverse culinary traditions.

OUR MENUS

WHAT OUR CLIENTS SAY

"Prima Luna is a fantastic restaurant that offers a memorable dining experience. The food is delicious, the atmosphere is inviting, and the service is impeccable. Whether you're celebrating a special occasion or simply looking for a great meal, Prima Luna is definitely worth a visit."

Antoinette Carosielli

"Prima Luna is the venue you need for your next event! An amazing hall, friendly staff and GREAT food! The organization of our wedding was super easy with the help of Robert! I highly, highly recommend Prima Luna for your next part venue. Thank you!"

Roberto D'Errico

"Everything was absolutely TOP. Attended an engagement party and everything from the bar service, to the food and to the waiting staff was fantastic. 10/10 evening, highly recommend a try!"

Terry

"We went here on Thanksgiving weekend for a baptism. I'm not sure what I was expecting, but the food was amazing. Also, special shout out to the staff, who were all courteous, professional, and fun to be around. We started with an antipasto with prosciutto, bocconcini, grilled vegetables, cantaloupe, and olive. Then, we had a pasta dish with two kinds of pasta, one stuffed with ricotta and spinach with red sauce and the other was what tasted like home made long gemelli in rosé sauce. The next dish, a braised beef dish on a bed of mashed potatoes with carrot and asparagus was melt in your mouth superb. I was too stuffed at this point to have anything else so I gave it to my husband, who was happy to oblige. I would definitely book this venue for an event."

Josy Bongiovanni

"We booked our annual bowling party with Robert at Prima Luna which was held last Friday night. From the beginning to the end everything was perfect. Food and service were top notch! Big shout out to Santino and the team who served us. This place never disappoints. Thank you Robert and Santino!"

Person Holding Pastry Dishes on White Ceramic Plates

Rita Di Niro